Recipes — Francois Lambert RSS

It is that simple! And yet, we don't do it often enough. A quick and easy way to incorporate eggs into everyday meals, and a dessert with natural sugar, maple syrup, for the sweet tooth after a meal.

This pulled pork burger is absolutely decadent. It is very festive and perfect for receiving several guests.

It is the aperitif par excellence, even more the summer around the barbecue.

What a great recipe to make with children to introduce them to cooking while having fun.

Did you not know that you can use fir twigs in the kitchen? Absoutely. And not just in this omelet.