Maintenant en lecture: Italian White Bean Salad with Tomatoes and Fine Herbs
salade de tomates et d'haricots blancs

Italian White Bean Salad with Tomatoes and Fine Herbs

🎬 Watch the video while you read
A video in French that perfectly complements this recipe. Take a few minutes to watch it; it offers additional tips and tricks.



This Italian white bean salad recipe is a delicious, fresh, and very easy dish to make. It's perfect for a summer meal or a picnic. The flavors of garlic, fresh herbs, juicy tomatoes, and creamy beans blend wonderfully to create a simple yet flavorful dish.

 Summary
🔍 Information Details
⏱️ Preparation time 15 minutes
🍳 Rest time 1 hour
⏲️ Total time 1 hour 15 minutes
🔧 Difficulty level Easy
🍽️ Portions 4
🔥 Calories (approximate) 310 per serving


Ingredients


Instructions
  1. Rinse the beans:

  2. Prepare the salad:

  3. Rest and serve:


Buon appetito! 🇮🇹

Here is an approximate estimate of the nutritional values for this Italian White Bean Salad recipe for 4 servings. Please note that values may vary depending on the specific brands of ingredients used:


Nutritional Information per Serving
Nutrient Quantity
Calories 310 kcal
Protein 11 g
Carbohydrates 28 g
Sugars 6 g
Fiber 8 g
Fats 16 g
Saturated fatty acids 2 g
Sodium 380 mg
Health score 9/10
Strengths: Rich in fiber, excellent source of plant-based protein, rich in antioxidants and monounsaturated fats from olive oil.

FAQ – Frequently Asked Questions
What types of beans should I use for this recipe?
You can use canned cooked white beans or beans that have been previously soaked and cooked.
Can the salad be prepared in advance?
Yes, you can let the salad rest in the refrigerator for at least 1 hour before serving to allow the flavors to develop.
Which fresh herbs are recommended?
Basil, flat-leaf parsley, thyme, and oregano are particularly suitable for this recipe.

 

🌿 Did you know? The Mediterranean power on your plate
Mediterranean cuisine is often associated with longevity, energy, and a simple, colorful, plant-based diet. Here's what it naturally emphasizes:
🥬 Vegetables at the heart of the meal
🫒 Quality fats
🌞 Simple, minimally processed meals
🍋 Freshness, acidity, and aromatic herbs
A little cultural kick: in many Mediterranean regions, a meal is not just about food: it's a moment of slowness, sharing, and light. A way of eating... but also a way of living.


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3 comments

Merci pour cette recette. Je reçois des copines pour Noël.bje ferai cette salade et ton entrée saumon fumé)gaufres avec ma tourtière du lac. Un ami français m enverra sa recette de civet de lapin.

Kateline mungerkat@gmail.com

Tout à l’air délicieux 😍

Nathalie Nadeau

Je vais la faire tantôt et je vous en redonne des nouvelles, jsus certaine q c délicieux et merci pour votre recette….

Baillargeon Lucie

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