A fresh and slightly tangy infusion that combines spearmint, hibiscus, and birch leaves hand-picked on our land in Outaouais.

Hibiscus provides a beautiful rosy red color and a fruity flavor, mint adds a lively freshness, while birch leaf completes the blend with its delicate vegetal notes.

Appreciated after meals, mint is traditionally associated with digestive comfort. Hibiscus is known for its natural richness in antioxidant compounds, while birch leaf has long been used in traditional herbalism to support natural elimination. These three plants create a light, refreshing, and pleasant herbal tea to drink at any time of day.

Naturally caffeine-free, it can be enjoyed hot or iced.

Preparation

Infuse 1 pyramid sachet in 250 ml of hot water for 5 to 7 minutes, depending on desired strength.

For an iced version: infuse for 7 minutes, then pour over ice cubes.

Ingredients: mint, hibiscus, birch leaves.

Format: 10 pyramid sachets in a reusable metal tin.