Matcha White Chocolate with Crispy Strawberry Ganache

Inspired by the Tokyo-style chocolate trend, this chocolate combines the sweetness of white chocolate, the refined vegetal taste of matcha, and a strawberry ganache with a crispy touch of puffed brown rice.

The white chocolate and matcha coating offers a sweet, creamy, and slightly herbaceous first bite. Inside, the strawberry ganache provides a smooth, fruity, and indulgent texture, while the puffed brown rice adds a light and crispy contrast.

A colorful, original, and gluten-free creation, designed for those who love trendy chocolates, Japanese flavors, and textures that are both creamy and crispy.

Why you'll love it

• Matcha white chocolate
• Strawberry ganache
• Crispy puffed brown rice
• Smooth and crispy texture
• Gluten-free
  

Ingredients

White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavor), 35% cream (cream, milk, carrageenan, cellulose gel, cellulose gum), cocoa butter, organic brown rice flour, honey, organic matcha green tea, organic sugars (organic cane sugar, organic molasses), strawberry emulsion (water, propylene glycol, natural and artificial flavors, triacetin, alcohol, beet juice extract, xanthan gum, red 40, blue 1), mica, FD&C Red 40, sea salt, salt. Contains: milk, soy. May contain: nuts, peanuts.

102 g

Nutrition Facts

Per 1 square, or 1/8 of the chocolate bar — approximately 12.75 g