Exoticism and Gourmet Food 🍍🍫

A true tropical journey with every bite, that's what our chocolates filled with pineapple jelly promise, a delicious new creation from Chocolaterie François Lambert.

A 64% Dark Chocolate Envelope

Enveloping each piece of this delight is a shell of premium dark chocolate, with 64% cocoa, which offers a perfect balance between the delicate bitterness of dark chocolate and the sweetness of pineapple jelly.

A captivating Pineapple Jelly

At the heart of each chocolate is a pineapple jelly. This jelly is made with pineapple puree, glucose, sugar, maple sugar, and pectin for an ideal consistency.

The Excellence of the François Lambert Chocolate Factory

Our artisanal chocolate factory is distinguished by its commitment to the quality of its ingredients, mastery of the manufacturing process, and creativity in the design of new flavors.

A Treat that Transports You

Succumb to the call of the exotic and let yourself be transported by the refreshing and sparkling taste of pineapple, combined with the sweetness of dark chocolate.

To Offer or to Treat Yourself

These chocolates filled with pineapple ganache will make a perfect gift for lovers of chocolate and exotic flavors, or simply to treat yourself.