Maintenant en lecture: Tuna or Salmon Croquettes
4 croquettes de saumon sur une planche de bois

Tuna or Salmon Croquettes

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Fish cakes are a popular dish in many cuisines around the world, especially in coastal regions where fish is plentiful. This recipe for "Tuna or Salmon Cakes with Curry Mayonnaise Sauce" is a flavorful and versatile twist on this classic dish, with a Canadian twist using black garlic BBQ spices and maple sugar. The cakes can be made with canned tuna or salmon, making them convenient and affordable, while the curry mayonnaise sauce adds a depth of exotic flavor.

This dish is ideal for a quick weeknight meal or an informal dinner with friends and family. While not a traditional recipe from any specific region, the addition of curry to the sauce can make it popular in kitchens with a strong Indian influence.

Summary
🔍 Information Details
⏱️ Preparation time 30 minutes
🍳 Cooking time 20-25 minutes
⏲️ Total time 50-55 minutes
🔧 Difficulty level Easy
🍽️ Portions 6
🔥 Calories (approximate) 280 per serving


Ingredients for the Kibble
  • 2 cans (approximately 400g) of tuna or salmon, drained and flaked
  • 2 cups of mashed potatoes
  • 1 cup of breadcrumbs
  • 2 tablespoons of BBQ seasoning with black garlic and maple sugar (or adjust to taste)
  • 2 tablespoons of fresh, chopped coriander
  • 1 egg
  • 2 tablespoons of lemon juice
  • Salt and pepper to taste
  • Cooking oil (for frying) or cooking spray (for baking)
Ingredients for Curry Mayonnaise Sauce
  • 1 cup of mayonnaise
  • 1 tablespoon of curry powder (adjust to taste)
  • 1 tablespoon of lemon juice
  • 2 tablespoons of plain yogurt
  • Salt and pepper to taste


Instructions for the Kibble


Instructions for Curry Mayonnaise Sauce


Serve the croquettes hot with the accompanying sauce.

FAQ (Frequently Asked Questions)

Question 1: Can I use fresh tuna or fresh salmon instead of canned tuna or salmon?

Yes, you can definitely use fresh tuna or salmon. Just make sure to cook them thoroughly and flake them before adding the other ingredients.

Question 2: Can I make these kibble in advance and freeze them?

Yes, these croquettes can be made ahead and frozen. Be sure to freeze them individually on a baking sheet before transferring them to a freezer bag to prevent them from sticking together.

Question 3: Can I substitute other spices for the black garlic and maple sugar BBQ seasoning?

Yes, you can substitute other spices of your choice for the black garlic and maple sugar BBQ seasoning. Adjust the quantity to your taste.

Question 4: Can I use dried coriander instead of fresh coriander?

Yes, you can use dried coriander instead of fresh coriander. Use about one-third the amount of dried coriander compared to fresh coriander.

Question 5: Can I bake the croquettes in the oven instead of frying them?

Yes, you can bake the croquettes in the oven. Preheat the oven to 200°C (400°F) and bake them for about 20-25 minutes, turning them once, until golden brown.

Question 6: Can I add other ingredients to the curry mayonnaise sauce?

Yes, you can add other ingredients to the curry mayonnaise sauce according to your taste, such as chopped garlic, hot sauce, or chopped fresh herbs.

Question 7: Can I serve the croquettes with a different sauce?

Yes, you can serve the croquettes with other sauces of your choice, such as tartar sauce, sweet and sour sauce, or yogurt and herb sauce.

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2 comments

J’ai mélangé une canne de thon et un morceau de saumon cuit frais. Aussi, j’ai remplacé par l’épice BBQ et des graines de coriandre moulues. Cuisson au air fryer à 360 15 min. Très très bonne recette, merci

Lynda

J’ai fait les croquettes avec du saumon en boîte et c’est un pur délice, je mangerais ce soir ma deuxième partie et j’en rafole , merci François pour cette délicieuse recette.

Francine Leblanc

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