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This version red pesto » of our Kombu Pesto is embellished with delicious sundried tomatoes and a few flakes ofDulse (Sea bacon), a red seaweed with a delicate taste.
It has many uses: inpasta, fromgnocchi, on thin slices ofbread grilled ina stir-fry of vegetables or simply spread on a net ofchicken or slices of tofu.
A delicious taste with all the benefits of Kombu royal and Dulse seaweed, real sea vegetables, rich infibers, inminerals and intrace elements (iodine, calcium, magnesium, potassium).
This red pesto will brighten up your dishes! Taste it!
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