What's your favorite summer dish? We guarantee that this limited edition blend will make it even tastier. With green jalapeños, lime, garlic and sea salt, it adds a tangy and spicy touch to everything from juicy watermelon to fresh fish tacos.
We love to mix it with olive oil and brush it over grilled shrimp or summer sweet corn, or use it as a bright and spicy marinade for chicken or tofu. Sprinkled over freshly cut pineapples and mangoes, it makes a wonderful summer snack that you never get tired of. To bring it all down?
Mix it with a little sea salt and use this mixture tofrost chilled glasses in which you can serve a nice refreshing lemonade (with a little tequila for the grown-ups, of course).
Sea salt, green jalapeño peppers, onion, powdered lime juice (corn syrup, lime juice with lime oil), garlic, cilantro, citric acid.