Chocolat noir Amango coco & bleuet

Amango Cacao - Dark chocolate 60% cocoa with Coconut & Blueberry

Regular price $6.00 Reduced price $4.50
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Organic and fair trade dark chocolates.

Made in Montreal.

From bean to bar (bean to bar).).

Succumb to temptation. Our dark chocolate with coconut & blueberry is a pure delight!

It instantly melts in the mouth with a delicious scent of coconut & blueberry.

60% dark chocolate– Coconut & Blueberry

Bar of dark chocolate 60% cocoa from the cooperativeECOOKIM, from Ivory Coast

Ingredients:bean organic cocoa, organic cane sugar, coconut, dried blueberries, cocoa butter


Why choose Amango Cacao chocolates?

We opted for dark chocolate made from certified organic cocoa beans. This means that the beans are grown and produced in an environmentally friendly way, according to strict organic farming standards.All other ingredients that make up Amango Cacao brand chocolates - such as cane sugar and cocoa butter are also from organic farming. Choosing organic chocolate means opting for quality chocolate whose taste remains unique and authentic.

Fairtrade products allow farmers in developing countries to earn what they deserve for their work, under appropriate working conditions. Choosing fair trade chocolates from the Amango Cacao brand is helping to provide producers with a better quality of life. Our chocolates are made from beans purchased directly from the families of planters in Côte d'Ivoire at fair prices.

Cocoa beans have unique flavor profiles shaped by climate, soil,
elevation, genetics and harvesting practices. That we make a chocolate
of single origin, infusion or inclusion, our creative inspiration begins with the flavor of the bean so that every bar tastes new, fresh and interesting. Our Chocolates are rich in cocoa (and therefore antioxidants) and are naturally designed to promote healthy eating.