Thelamb spices Jarret Noir from Vive les épices make a wonderful homemade tzatziki dip! Here is the recipe:
Ingredients
- Plain yogurt
- Grated cucumber, wring well place in a paper towel and remove excess watereau)
- Spices for lamb Jarret Noir from Vive les épices
Mix the ingredients and garnish a pita bread with chicken, tzatziki sauce, lettuce, tomatoes and onions.
This sauce is also delicious to accompany raw vegetables or as a sauce on a green salad, pasta or potatoes.