Apple and karamel fleur de sel pancakes


  • 1 1/2 cup milk
  • 1 cup of flour
  • 2 tbsp. butter, melted
  • 1 C. vanilla extract
  • 2 eggs
  • 1 apple variety of your choicex)
  • karamel flower of salt (moderate amount or not!)


  • Combine the dry ingredients together.
  • Add the eggs, milk and melted butter to the mixture.
  • Mix everything with a whisk until the mixture is
  • Grill apple quarters in a pan with a knob of butter.
  • Place the grilled apples on the pancake and drizzle withkaramel flower of salt.

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